Philippine anchovy
Encrasicholina oligobranchus
This species is characterized by the following set of characters: 16-22 pseudogill spicules (16); first gill …
Guide to marine fish with sorting and selection options by family, feeding method, size, and other important characteristics.
Showing 25–34 of 34
Encrasicholina oligobranchus
This species is characterized by the following set of characters: 16-22 pseudogill spicules (16); first gill …
Bodianus rubrisos
The specific name is a compound of the Latin rubri meaning "red" and the letters s, …
Alosa saposchnikowii
This fish has a typical "shad-like" body shape. A key identifying feature is its head, which …
Scorpaena guttata
The fish has a stocky and slightly compressed body, as well as a large head and …
Rastrelliger brachysoma
The short mackerel has the typical appearance of a medium-sized mackerel. This species is characterised by …
Ocyrus chrysurus
The body is short, the head is relatively small, the upper jaw slightly protrudes forward over …
Tetrapturus angustirostris
Body is powerful, elongated, strongly flattened from sides, its height is 8,3-10,4 times of body length. …
Squalus altipinnis
The distance from the tip of the snout to the second dorsal fin is 4.3-4.4 times …
Anarhichas lupus
The wolffish has no pelvic fins, and the dorsal fin, which begins just behind the head, …
Acanthopagrus latus
Yellowfin seabream have a deep body with a standard length twice its depth. The dorsal part …