Marine

Guide to marine fish with sorting and selection options by family, feeding method, size, and other important characteristics.

Genus

Showing 1–11 of 11

Sardinella melanura

Blacktip Sardinella body depth usually does not exceed 30% of standard length; scutellum 27 to 31.

Sardinella brachysoma

Body deep; total number of scales from 29 to 32. Vertical furrows on the scales overlapping …

Anguilla anguilla

It has a long body with a brownish-greenish back, with yellowing on the sides and belly. …

Sardinella fimbriata

They have a spindle-shaped body (its height is 25-34% of the total length), it is slightly …

Anguilla marmorata

The giant mottled eel is cylindrical in shape with small, well-developed pectoral fins and a protruding …

Sardinella gibbosa

The body of the Goldstripe Sardinella is elongated, the body height is usually 24-30% of the …

Sardinella longiceps

Body spindle-shaped, subcylindrical (its height usually less than 30% of the standard length), slightly compressed at …

Anguilla japonica

Vertebrae: 114-118. Head length 11.2-11.9% (11.6%) of body length (according to Ege, females 13, males 12-13%). …

Sardinella aurita

The round sardinella is similar to the European sardine in body structure, but differs from it …

Anguilla australis

The body is long, snake-like, tubular, the head is small, and the jaws reach from behind …

Sardinella albella

This species is characterised by the following features: the body is strongly compressed, its depth is …